Ranch Pasta Salad
Healthy Chocolate Lava Mug Cake
Chocolate Dipped Sumo Citrus with Flake Salt
Roasted Red Pepper and Tomato Soup (Plant-Based)
Crispy “Gyro” Seasoned Baked Fries with Lemon Dill Yogurt Sauce
Peach, Tomato, and Burrata Salad with Blueberries
Salmon Rice Bowl with Tomatoes, Avocado, Feta, Red Onion, and Citrus Olive Oil
Jammy Eggs over Butter-Sautéed Kale, Avocado, Chili Onion Crunch, and Scallions
Peanut Butter Chocolate Chunk Cookies!!
Soft-Scrambled Egg Toast with Sautéed Oyster Mushrooms
Buffalo Cauliflower Pizza
Pasta with broccoli rabe, burst gold tomatoes, lemon, garlic, and Parmesan!
Roasted Sweet Peppers over Hummus w/ Pine Nuts, Thyme, and Preserved Lemon
Shakshouka-Inspired Burst Tomatoes with Pepita Salsa, Over Easy Eggs, Avocado, and Cilantro
Brown Butter, Peanut Butter Chocolate Chunk Cookies
Ricotta Toasts with Blueberry and Strawberry Compote