Caramelized Bananas and Butter Fried Dates over Vanilla Ice Cream with Olive Oil and Flaky Salt
Crispy Chickpea Kale Salad with Lemony Dressing
French-Style Dairy-Free Hot Cocoa ☕️🍫
Chocolate Chip Almond Croissant Baked Oats
Creamy Lemon White Bean & Rice Soup (Vegetarian Avgolemono)
Butter Date and Cinnamon Apple Yogurt Bowl with Walnuts, Olive Oil, and Flaky Salt
Baked Feta & Tomato Pesto Gnocchi
Lemon Rosemary Salmon, Balsamic Parmesan Arugula, and Pizza Oil Baby Gold Potatoes
brown butter upside-down peach cake with maple caramel!
Roasted Veggie, Bean, and Cheese Enchiladas
Grilled Teriyaki Pineapple with Ice Cream and Coconut Caramel
Freezer-Friendly Loaded Breakfast Burritos
Teriyaki Salmon Rice Bowl with Peach, Avocado, and Feta Salsa
Grilled Peach & Crispy Hot Honey Chickpea Quinoa Bowl with Fennel Tzatziki
Pineapple Vitality Whip
Creamy Boursin Pasta with Sundried Tomatoes & Red Peppers