Sun-Dried Tomato Sauce

Name: Sun-Dried Tomato Sauce
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: Italian
Ingredients: 1 Sun-Ripened Dried Tomatoes; 2 clove garlic; 0.5 cup fresh basil; 1 tbsp red wine vinegar; 2.5 tbsp tomato paste; 0.5 tsp crushed red pepper; 0.5 tsp salt; 0.75 cup pasta water

10 mins prepServes 4

This easy homemade sun-dried tomato sauce with basil and Parmesan is perfect for linguine. Made with sun-dried tomatoes, garlic, basil, red wine vinegar, tomato paste, crushed red pepper, and pasta water, it blends up quickly for a light, summery, and fancy-feeling pasta sauce.

4 servings

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Instructions

In a food processor or blender, blend together all ingredients (except pasta water), until everything is evenly combined (should have a thick, but even pesto-like texture). While your pasta is cooking, heat sauce in a pan. Reserve the pasta water, and add to pan, mixing until sauce has formed.

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Sun-Dried Tomato Sauce

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