Spinach Baked Eggs with Cheddar Almond Cheese and Rosemary

Name: Spinach Baked Eggs with Cheddar Almond Cheese and Rosemary
Prep time: 5 min
Cook time: 20 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 piece Eggs; 1 bunch Spinach; Cheddar Almond Cheese; Rosemary

5 mins prepServes 1

Simple baked eggs with spinach, cheddar or almond cheese, and rosemary, cooked to perfection in an oven-safe dish.

1 servings

What you need

1 bunch rosemary

1 bunch fresh spinach

1 oz vegan cheddar cheese

2 egg

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Instructions

To bake eggs, just place them in an oven-safe dish. Add any veggies you like, such as spinach, and spices like rosemary. Bake at 425 degrees Fahrenheit for around 20 minutes. For cheese (or alternative cheese, like almond cheese), add it in at the last 5 minutes of baking and increase the heat to 450 degrees Fahrenheit.

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Spinach Baked Eggs with Cheddar Almond Cheese and Rosemary

What you need

Instructions

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