SHAKSHOUKA PIZZA

Name: SHAKSHOUKA PIZZA
Prep time: 10 min
Cook time: 13 min
Total time: 10 min
Yield: 2
Cuisine: Middle Eastern
Ingredients: 0.5 cup Tomato sauce; 0.25 tsp Cumin; 1 piece Pizza crust; 0.5 cup Red bell peppers, chopped; Feta; 2 piece Eggs; Fresh parsley

10 mins prepServes 2

A unique Shakshouka Pizza made with tomato sauce, cumin, red peppers, feta, and eggs on a chickpea crust. Perfect for breakfast, lunch, or dinner.

2 servings

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Instructions

Preheat oven to 400 F. Mix 1/2 cup tomato sauce with 1/4 tsp cumin. Spread on your pizza crust. Top with 1/2 cup chopped red bell peppers and a sprinkle of feta. Create 2 divots into the sauce, and crack the eggs into them. Bake for 12-15 minutes in the oven until egg whites have set and yolk is still slightly runny. Top with fresh parsley and enjoy 🍕

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SHAKSHOUKA PIZZA

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