Mint Nice Cream with Chocolate Drizzle

Name: Mint Nice Cream with Chocolate Drizzle
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 2 piece Frozen bananas; 1 tbsp Fresh mint leaves; 1 tbsp Coconut oil; 1 tbsp Cocoa powder; 0.5 tbsp Grade B maple syrup

5 mins prepServes 2

A simple and refreshing mint 'nice cream' made from frozen bananas and fresh mint, topped with a homemade chocolate drizzle.

2 servings

Checkout experience

Shop ingredients

Instructions

To make mint ice cream, blend two frozen bananas together with one tablespoon fresh mint leaves. To make chocolate drizzle, warm up 1 tablespoon of coconut oil and mix it with 1 tablespoon cocoa powder and 1/2 tablespoon grade B maple syrup.

View original recipe

Mint Nice Cream with Chocolate Drizzle

What you need

Instructions

More recipes

Cinnamon Roll Apple Pancakes

Honey Jalapeño Grilled Cheese

Hot Honey Grated Halloumi Eggs on Cucumber Yogurt Sourdough Toast

Perfect Soft-Boiled Egg

Mixed Berry Galette

Grilled Peaches on Sourdough with Labneh, Chili Crisp, and Basil

Smashed Feta and Egg Flatbread with Lime-Pickled Onions

Peaches and Ice Cream with Olive Oil & Flaky Salt

Chocolate Covered Potato Chips

Rosemary Honey Mustard Breakfast Sandwiches

Grilled Salmon and Peaches with Burrata and Chimichurri

No-Mayo, Herby Egg Salad Sandwiches