Mexican-Inspired Hash

Name: Mexican-Inspired Hash
Prep time: 10 min
Cook time: 8 min
Total time: 10 min
Yield: 2
Cuisine: Mexican
Ingredients: Potatoes; Poblano peppers; Spinach chicken sausage; Green onion; Cherry tomatoes; Avocado; Hot sauce; Oil

10 mins prepServes 2

A super easy Mexican-Inspired Hash featuring sautéed potatoes, poblano peppers, spinach chicken sausage, green onion, cherry tomatoes, avocado, and hot sauce. Cooked in a cast iron skillet for a crispy exterior and soft interior.

2 servings

Checkout experience

Shop ingredients

Instructions

Heat some oil in a cast iron skillet over medium heat. Add potatoes, poblano peppers, spinach chicken sausage, green onion, and cherry tomatoes to the skillet. Cover and cook for 7-8 minutes, stirring occasionally, until everything is nice and crispy on the outside but soft on the inside. Serve immediately, topped with fresh avocado and hot sauce.

View original recipe

Mexican-Inspired Hash

What you need

Instructions

More recipes

Cinnamon Roll Apple Pancakes

Honey Jalapeño Grilled Cheese

Hot Honey Grated Halloumi Eggs on Cucumber Yogurt Sourdough Toast

Perfect Soft-Boiled Egg

Mixed Berry Galette

Grilled Peaches on Sourdough with Labneh, Chili Crisp, and Basil

Smashed Feta and Egg Flatbread with Lime-Pickled Onions

Peaches and Ice Cream with Olive Oil & Flaky Salt

Chocolate Covered Potato Chips

Rosemary Honey Mustard Breakfast Sandwiches

Grilled Salmon and Peaches with Burrata and Chimichurri

No-Mayo, Herby Egg Salad Sandwiches