Loaded Seasoned Sweet Potato Fries with Melted Vegan Mozz, Mashed Avocado, Cherry Tomatoes, Scallions, Parsley, and a Fried Egg

To make sweet potatoes, preheat oven to 425°F (220°C). Slice sweet potatoes thinly and toss with oil (such as avocado oil) along with seasoning of choice (e.g., Primal Palate New Bae Seasoning, or garlic powder, onion powder, cumin, paprika). Spread on a baking sheet and bake for 20-30 minutes until crisp. To melt cheese, remove from oven, spread vegan mozzarella on and broil on high for 3-4 minutes until melted. Once done, top with mashed avocado, cherry tomatoes, scallions, parsley, a fried egg, and douse with habanero hot sauce.