Lentil Jalapeño Poppers

Name: Lentil Jalapeño Poppers
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 6 piece Jalapeños; Cooked lentils; Cheddar cheese; Feta cheese; splash Olive oil

10 mins prepServes 4

Easy jalapeño poppers filled with leftover cooked lentils, cheddar, and feta cheese, then baked until golden.

4 servings

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Instructions

Cut jalapeños in half and scoop out the flesh and seeds. Fill with cooked lentils, cheddar cheese, feta cheese, and a drizzle of olive oil. Bake at 425 degrees Fahrenheit for about 20 minutes.

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Lentil Jalapeño Poppers

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