Lemon Butter Parmesan Pasta

Name: Lemon Butter Parmesan Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 2
Cuisine: Italian
Ingredients: Pasta; Butter; 1 piece Lemon; Grated Parmesan cheese; Salt; Pepper

5 mins prepServes 2

This is a simple recipe for Lemon Butter Parmesan Pasta, described as comfort food. The author notes that it's an ideal approach rather than a fully tested recipe, due to previous attempts with Greek yogurt curdling and too much pasta water.

2 servings

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Instructions

1. Cook pasta according to package directions.
2. In a large saucepan, heat up some butter with the zest of one lemon.
3. Add the cooked pasta to the saucepan and mix well.
4. Stir in a generous portion of grated Parmesan cheese, salt, pepper, and the juice of the lemon you zested. Mix until everything is combined and coated.

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Lemon Butter Parmesan Pasta

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