Can’t believe it’s already Thursday (woo!) which means time for a throwback: Kale Salad Tossed in my Vegan Caesar Dressing with Roasted Sweet Potato Fries with Taco Seasoning and Hemp Seeds! . Here’s how to make the Caesar Dressing (recipe is also available if you search on my blog): . 1/4 cup soaked raw cashews 1 teaspoon Dijon mustard Juice of 1 lemon 1 tablespoon olive oil 1 garlic clove . Blend together until smooth! Serves 2. To make fries, slice, spray with avocado oil and sprinkle on taco seasoning, and roast at 425 for 20-25 min!
