Chocolate Covered Sumo Citrus

Name: Chocolate Covered Sumo Citrus
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 0.25 cup Coconut oil; 0.25 cup Cocoa powder; 1.5 tbsp Maple syrup; 2 piece Sumo citrus

10 mins prepServes 4

A sweet treat made with sumo citrus (or oranges) dipped in a homemade chocolate coating and refrigerated until firm.

4 servings

What you need

¼ cup cocoa powder

1 ½ tbsp maple syrup

¼ cup coconut oil

2 citrus fruit

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Instructions

Beat up 1/4 cup coconut oil in a small pot on low heat. Mix in 1/4 cup cocoa powder and 1-2 tablespoons maple syrup. Continue to mix until evenly combined, smooth, and melty. Remove from heat immediately once smooth. If the mixture gets too chunky, add in more coconut oil. Dip the sumo citrus wedges (or orange wedges) into the chocolate mixture. Place the dipped wedges onto a plate and refrigerate for about 1 hour to allow the chocolate to harden.

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Chocolate Covered Sumo Citrus

What you need

Instructions

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