Breakfast-Burrito Inspired Potato Waffles

1. Spiralize 1 russet potato.
2. Heat 1 tbsp olive oil in a large pan and add the spiralized potatoes. Season with salt, pepper, and any extra spices (such as taco seasoning).
3. Cook the potatoes for about 8-10 minutes, covered, until they have softened. Stir frequently to ensure even cooking.
4. Spray your waffle iron with oil or cooking spray and preheat to medium-high heat.
5. Transfer the cooked potatoes to a bowl and add one egg, mixing well to combine.
6. Spoon the potato-egg mixture into your heated waffle iron. This recipe should make 2 waffles.
7. Cook for 4-5 minutes, or until the waffle is firm, golden, and can be easily removed with a fork.
8. Serve immediately, topped with your favorite breakfast burrito inspired toppings.